
BUILT ON GENERATIONS OF COFFEE EXPERTISE
Massimo Zanetti Beverage USA is part of the Massimo Zanetti Beverage Group — a global leader serving 43 million cups of coffee every day, in more than 100 countries. We are the largest coffee company you’ve never heard of — and the only complete coffee company doing it our way, from farm to shelf.
A COMPLETE COFFEE COMPANY. FROM FARM TO SHELF.
Most coffee companies buy beans, roast them, and sell them. We do all of that — plus we grow them. On the largest coffee farm in the United States, we cultivate estate-grown Hawaiian coffee. At our roasting and R&D facility in Suffolk, Virginia, we roast, blend, and package for retail, foodservice, and private-label partners. Through our distribution network, we reach kitchens, restaurants, and offices across America.
That’s what Coffee Complete™ means. Not a marketing line. A supply chain reality.
GROW
3,100 acres · Kauai, Hawaii
ROAST
State-of-the-art facility · Suffolk, VA
BREW
Custom profiles · Proprietary & private label
SERVE
Grocery · DTC · Restaurant · Hotel · Office
THE LARGEST
COFFEE FARM IN THE U.S.
43M
CUPS DAILY
Served worldwide (MZB Group)
100+
COUNTRIES
Global reach (MZB Group)
4
ICONIC BRANDS
Chock full o'Nuts · Kauai Coffee · Hills Bros. · Segafredo
PASSIONATELY PROVIDING COFFEE SOLUTIONS AND EXPERTISE.
We are united by a passion for coffee and a commitment to excellence. We bring deep expertise, take pride in quality, and work together to help our customers succeed — with the kind of passion that comes from a family heritage in coffee that spans decades and continents.
Integrity
We do what we say. Quality isn't a department — it's a standard that applies to everything from sourcing to customer service.
Ownership Mindset
We make decisions with people and purpose in mind. The mindset of ownership — accountability, long-term thinking, doing the right thing — runs through every level of this company. That thinking shows in every relationship we build.


Coffee Passion
We don't just sell coffee. We grow it, grade it, roast it, blend it, and obsess over it. Our people chose this industry because they love what they do.
Innovation
We innovate with our partners in mind. By staying ahead of coffee trends and consumer preferences, we develop solutions that help our partners grow, adapt, and succeed in an ever-changing marketplace. Together, we're shaping the future of coffee.
THE PEOPLE LEADING THE WAY
Dorothea Hescock
Dorothea Hescock is the Senior Director of Quality and R&D for Massimo Zanetti Beverage USA, where she directs the quality, food safety, and product development strategies for the company's North American operations. With nearly two decades of experience in the coffee industry, Dorothea is a recognized authority in coffee science, corporate quality policy, and manufacturing excellence.

1878
Hills Bros. founded in San Francisco

1932
Chock full o'Nuts opens in New York

1973
Segafredo founded in Bologna

1978
Kauai Coffee planted on Hawaii's Garden Isle

1987
MZB Group formed in Italy

1996
MZB expands to the United States

2012
Kauai Coffee joins MZB-USA portfolio

2026
Coffee Complete™. From crop to cup.

WANT TO BREW GREATNESS WITH US?
We're always looking for passionate people to join our team